I am so inspired to cook lately especially that I have three days off for the past few weeks from my place of work. Take a look of the foods I made last week. I prepared some fried fish pompano, pork adobo and macaroons.
Fast Forward and December is almost Here!
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It feels so good to be back on my blog. I haven't really had the time to
update my blogs since January because I have been quite busy. To make the
story sh...
6 years ago
1 comments:
It was really interesting to follow any travel notes and cooking stories from you. Mahal kita kaibigan. Greetings from Indonesia
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