Thursday, February 5, 2009

Marinated Chicken Legs

I made this chicken for our dinner. This is actually a recipe from my mother. I hope you will love it as much as we do.


1 cup soy sauce
1/2 cup brown sugar
5 teaspoon lemon juice
6-8 chicken legs or thighs
2 large garlic (minced)
1 pouch mama sita marinate mix
1 8 ounce bottle of sprite (optional)
1 cup vegetable oil

Cooking Directions:

1. In one big pan combine soy sauce, brown sugar, lemon juice, garlic, marinate mix and sprite. Add the chicken and marinate it for 24 hours.

2. You can either bake this chicken in the oven for 350 degrees for 1 and 1/2 hours. Or you can also cook this chicken through your grill or fry it.

3. Serve with white rice.


Cecile said...

this looks so yummy; would you mind if i grab this recipe? thanks :-).

texaswithlove1982 said...

Sure go ahead Sis!