Wednesday, June 24, 2009

Make Your Own Reeses Cups


½ cup organic graham cracker crumbs
3/4 cup organic palm sugar
3/4 cup crunchy peanut butter
1 pound organic fair trade milk chocolate


  1. Use a large mixer to combine graham crackers, sugar, and peanut butter.

  2. Mix on medium speed until filling is well combined.

  3. Melt the chocolate in a double boiler.

  4. Spoon with 1 to 2 inches of chocolate in the muffin tins (use muffin tin wrappers).

  5. Spoon 1 tbsp peanut butter combination in the center and flatten the top.

  6. Cover with chocolate and smooth the top so that it's shaped like a true Reeses cup.

  7. Once cooled down, freeze the Resses cups for a few hours. Enjoy!
A delicious recipe from Planet Discovery Online.